| Cold Hors D'oeuvres |
| *Vegetable Crudite |
$60.00 |
|
| |
Many of your favorites including baby carrots, bell peppers, zucchini, olives and broccoli. Served with a ranch dipping sauce.
|
| *Fruit Display |
$65.00 |
|
| |
Refreshing honeydew, pineapple, cantaloupe, strawberries and grapes. Served with a chilled chocolate sauce.
|
| Domestic and Imported Cheese Display |
$65.00 |
|
| |
A variety of cheeses including gouda, swiss,
colby, derby port, and havarti. Served with
assorted crackers.
|
| Brutus Bruschetta and Antipasto Display |
$75.00 |
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| |
A display of salami, capocollo, prosciutto, tomatoes,
fresh mozzarella cheese and assorted
olives. On the same platter, you can
enjoy crostini topped with fresh mozzarella
cheese, basil, marinated tomatoes and balsamic
syrup served with virgin olive oil.
|
| Asparagus Wrapped in Proscuitto |
$85.00 |
|
| |
Crunchy asparagus wrapped in prosciutto
and herbed garlic cheese.
|
| Shrimp Display |
$120.00 |
|
| |
Tender cocktail shrimp served with lemon
wedges and zesty cocktail sauce.
|
| Beef Tenderloin |
$175.00 |
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| |
Choose from a rosemary herbed crust or
peppercorn crust beef tenderloin. Served
with herbed mayonnaise, stone ground
mustard, horseradish sauce and petite rolls.
|
| *Fruit and Cheese Board |
$75.00 |
|
| |
Fresh cut seasonal fruits with cheddar,
swiss and havarti dill cheeses.
|
| Chilled Turkey Breast |
$100.00 |
|
| |
A juicy, oven roasted turkey breast chilled.
Served with herbed mayonnaise, stoneground
mustard and petite rolls.
|
| Hummus Platter |
$70.00 |
|
| |
Our new selection of traditional, pesto,
and sun-dried tomato hummus. Served
with pita chips, crackers and an assortment
of crisp vegetables.
|
| 9 Layer Dip |
$55.00 |
|
| |
Layers of refried beans, sour cream and
herbed cream cheese, shredded lettuce,
diced tomato, black beans, sliced black olives,
scallions and guacamole. Served with
tortilla chips.
|
| Hot Hors D'oeuvres |
| *Chicken Wings |
$65.00 |
|
| |
Deep fried wings tossed in a spicy Buffalo, BBQ
or Teriyaki Sauce. Can’t choose just one flavor?
Get two for just $5 more!
|
| *Vegetable Egg Rolls |
$60.00 |
|
| |
Wrapped marinated vegetables served with
Sweet and Sour and General Tso sauces.
|
| *Shrimp Egg Rolls |
$60.00 |
|
| |
Tender shrimp rolled with carrots and other
fresh vegetables. Served with Sweet and Sour
sauce and General Tso’s.
|
| *Cheese Enchilada |
$55.00 |
|
| |
A soft tortilla shell filled with a blend of
cheeses. Served with salsa and sour cream on
the side.
|
| *Miniature Quesadillas |
$60.00 |
|
| |
Spicy chicken quesadillas served with salsa and
sour cream.
|
| *Potato Skins |
$55.00 |
|
| |
Traditional Skins are filled with cheddar
cheese, bacon, scallions and sour cream.
Vegetarian skins come heaped with a five
cheese blend and Ranch dressing on the
side. Buffalo skins are the potato shell
topped with pulled chicken, buffalo sauce
and bleu cheese. Ranch dressing is served
on the side.
|
| *Miniature Meatballs |
$50.00 |
|
| |
Mini meatballs loaded with Marinara or BBQ
Sauce. For $10 extra, you can add hoagie buns
and mozzarella cheese to make a meatball sub.
|
| Scallops Wrapped in Bacon |
$100.00 |
|
| |
Tender sea scallops wrapped in crisp bacon
slices and tossed in a teriyaki sauce.
|
| BBQ Ribs |
$55.00 |
|
| |
Three full racks of pork ribs. Served with
our BBQ sauce on the side.
|
| *Chicken Tenders |
$55.00 |
|
| |
Lightly breaded with a peppery kick; these
chicken tenders are sure to be a hit.
Served with BBQ and honey mustard
sauce.
|
| Nacho Bar |
$65.00 |
|
| |
Build your own nachos right in your suite. Crispy Buckeye Tortilla Chips served with chili,
spicy cheese, salsa, sour cream, guacamole, scallions and refried beans.
|
| Chef's Carving Station |
$250.00 |
|
| |
For 1 hour, a personal chef will carve roasted turkey breast, beef tenderloin, or pork loin for
you and your guests. All are served with fresh breads and appropriate condiments. For
$350 we’ll carve 2!
|
| Donatos Pizza |
$25.00 |
|
| |
Columbus’ favorite! Choose from a 14” Serious Cheese, Pepperoni, or Veggie Pizza
|
| Sweet and Sour Meatballs |
$50.00 |
|
| |
|
| Meatball Subs |
$10.00 |
|
| |
|
| Stuffed Shells |
$60.00 |
|
| |
|
| Leg of Lamb Carving Station |
$250.00 |
|
| |
|
| Stuffed Mushroom Caps |
$70.00 |
|
| |
|
| Boneless BBQ Wings |
$65.00 |
|
| |
|
| Boneless Buffalo Wings |
$65.00 |
|
| |
|
| Boneless Teriyaki Wings |
$65.00 |
|
| |
|
| Boneless BBQ and Buffalo Sampler |
$70.00 |
|
| |
|
| Boneless BBQ and Teriyaki Sampler |
$70.00 |
|
| |
|
| Boneless Teriyaki and Buffalo Sampler |
$70.00 |
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